86DIOF250GRegular price $20.00
EXTENDED FERMENTATION NATURAL | CASTILLO VARIETY FROM | THE QUINDIO REGION
Wild Fruit, Boozy, Blackberry.
The Ruiz family farm, La Promesa, lays high in the Andes in lush tropical rainforest. This coffee undergoes extended fermentation involving multistage controlled fermentation applied to fresh cherry as well as drying cherries at specific moisture levels. This results in a boldly distinctive coffee with wild fruits, blackberry, and mouth filling boozy notes.
Wanting to learn more about coffee and receive great discounts? Sign up NOW!